I Tried Japan’s Most Famous Oil Recipe for Thicker Hair — The 2-Week Results Shocked Me
For years, I struggled with thin, lifeless hair. I tried expensive shampoos, salon treatments, and countless serums, but nothing seemed to give my hair the volume and strength I wanted. Then one evening, while scrolling through natural hair remedies online, I came across Japan’s most famous oil recipe for thicker hair. People claimed it worked wonders in just weeks. Honestly, I was sceptical, but I decided to try it for myself. Two weeks later, the results genuinely shocked me.
This is my real story of how a simple oil blend transformed my hair, plus the exact steps and science behind why it works.
Why I Chose This Japanese Oil Recipe
Japanese beauty traditions have always fascinated me. Their culture focuses on natural remedies, passed down through generations, using ingredients that are both simple and effective. The recipe I found was made from camellia oil, sesame oil, and rice bran oil – all well-known in Japanese hair care for promoting scalp health, reducing hair fall, and adding shine.
I thought, “If generations of Japanese women trust this, maybe I should too.”
How I Prepared the Oil
Here’s the simple recipe I followed:
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2 tablespoons of camellia oil (known as tsubaki oil, rich in fatty acids and antioxidants)
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1 tablespoon of sesame oil (deeply nourishing and promotes blood circulation)
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1 tablespoon of rice bran oil (packed with vitamin E and oryzanol for hair growth)
I mixed them in a small glass bottle and warmed it slightly before use. The warmth, I learned, helps the oils penetrate better into the scalp.
The 2-Week Routine I Followed
To stay consistent, I created a simple ritual:
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Scalp Massage – I massaged the warm oil into my scalp for 10 minutes every night before bed.
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Overnight Treatment – I left the oil overnight, covering my pillow with a towel.
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Gentle Wash – In the morning, I washed it out with a mild, sulphate-free shampoo.
I repeated this three times a week for two weeks.
Week One – Small Changes, Big Hopes
In the first few days, I didn’t expect much. But by the end of week one, I noticed something subtle: my scalp wasn’t itchy or dry anymore. Normally, my scalp would feel flaky during winter, but the oils kept it nourished.
My friend even commented, “Your hair looks shinier — did you do something different?” That small compliment gave me hope that this might actually work.
Week Two – The Shocking Transformation
By the second week, I was stunned. My hair felt thicker at the roots, and I noticed fewer strands falling out when brushing. Even after washing, my hair had a natural bounce instead of lying flat against my head.
The biggest surprise came when I tied my hair into a ponytail – it felt fuller, something I hadn’t experienced in years. I even took before-and-after pictures, and the difference was undeniable.
My mum, who usually teases me about my thin hair, said, “Whatever you’re doing, keep it up — it’s working!” That’s when I knew this wasn’t just in my head; the results were real.
Why This Japanese Oil Recipe Works
From my research, here’s the science behind it:
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Camellia Oil (Tsubaki) – Penetrates deep into the scalp, strengthens hair follicles, and prevents split ends.
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Sesame Oil – Improves blood flow to the scalp, helping nutrients reach hair roots.
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Rice Bran Oil – Rich in antioxidants that protect hair from damage while stimulating growth.
Together, these oils create a powerful synergy for thicker, healthier hair. Unlike chemical products, they work naturally with the scalp’s biology.
Real Story Example: My Friend’s Experience
When my friend Maya saw my results, she tried the recipe too. She had postpartum hair thinning and was desperate for a natural solution. Within two weeks, she told me, “My baby hair is growing back faster than ever!” Seeing it work for her made me believe this remedy is more than just a lucky experiment.
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Tips to Get the Best Results
If you want to try this at home, here are some tips I learned along the way:
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Always warm the oil slightly before applying.
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Be consistent – at least 2–3 times a week.
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Use a mild shampoo to avoid stripping away natural oils.
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Massage gently to improve circulation without breaking hair.
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Stick with it for at least a month for even better results.
The Unexpected Bonus
Not only did my hair get thicker, but I also felt more relaxed after each scalp massage. It became a form of stress relief, which I think also contributed to healthier hair growth. Stress, after all, is one of the biggest causes of hair loss.
Final Thoughts – Worth Every Drop
After just two weeks, this Japanese oil recipe gave me results that no expensive salon product ever had. My hair is thicker, shinier, and healthier, and I finally feel confident when I look in the mirror.
If you’re struggling with thinning hair, I highly recommend giving this simple yet powerful recipe a try. Sometimes the best solutions don’t come from fancy bottles but from timeless traditions that people have trusted for centuries.
For me, this wasn’t just about hair – it was about regaining confidence. And that, I believe, is priceless.



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